None of the elements of “Mathematica” is particularly expensive; its charm lies in simplicity, humor and clarity. In the submitted episode, student chefs were given the task of figuring out which was bigger, a round cake or a square one of identical circumference. After various guesses, the chefs learned to “square the circle,” first measuring with finer and finer units (aided by clay animated cubic “Rockafellas,” each of which can break into eight “Rockakiddies”), then arranging fine slices from the round cake to approximate a square.
Saturday, May 31, 2008
Cake-ulus?
None of the elements of “Mathematica” is particularly expensive; its charm lies in simplicity, humor and clarity. In the submitted episode, student chefs were given the task of figuring out which was bigger, a round cake or a square one of identical circumference. After various guesses, the chefs learned to “square the circle,” first measuring with finer and finer units (aided by clay animated cubic “Rockafellas,” each of which can break into eight “Rockakiddies”), then arranging fine slices from the round cake to approximate a square.
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